Description
| Seeds | 25 seeds $2.95 |
|---|
Taiyo (Annual)
Heritage: Japan
Developed in Japan and cultivated there for many years.
Sturdy stalks grow up to 6’ (180cm) in height, bearing a single superb flowerhead on top! Flowers grow up to 8” (20cm) in diameter, the majority of which is a huge velvety brown centre speckled with in-bloom “gold dust” and surrounded by robust, golden-yellow petals. Medium-sized seeds are a delicate white, with pale grey striping. Quite pretty, and very edibley delicious! The oil of the seed is said to be of a quality similar to Olive Oil. Blooms in mid-summer. One of our Favourites! (45 seeds/g)
Protects Against Predators: Squash Bugs, Aphids, White Flies, Caterpillars, Borers, Leafhoppers
Attracts Beneficials: Bees, Butterflies, Ladybugs, Lacewings, Hoverflies, Hummingbirds
Excellent Companion Plant for: Grapes, Raspberries, Strawberries, Basil, Rosemary, Sage, Corn, Tomatoes, Cucumber, Squash, Peppers, Carrots
Do Not Plant Near: Broccoli, Cauliflower, Cabbage, Pole Beans, Lettuce, Spinach, Kale
Tips for Growing Sensuous Sunflowers! Sunflowers are an annual that thrives in full-day sun and loose, well-drained soils for deep rooting. They can be started in-doors, but we prefer to direct seed after the danger of frost has passed, and the soil has warmed to at least (65ºF/18ºC). Plant seeds 1” (2.5cm) deep in an area where there is support for excessive winds. Cover with soil, and gently tamp/press down so that the seeds are in contact with the earth. Lightly water, ensuring the soil remains moist, but not over-watered. Thin to 6” (15cm) apart. Sunflowers usually germinate within 7-10 days (65-85ºF/18-29ºC).
